Oola

Choose any combination of Passed Hors d’oeuvres and Food Stations and/or Platters.

***ALL ITEMS FROM OUR REGULAR MENU CAN BE SERVED TO ACCOMMODATE YOUR MENU SELECTIONS.  PLEASE INQUIRE.

Select any 3:                          $15/person

Select any 4:                          $20/person

Select any 5:                          $30/person

Select any 6:                          $35/person

PASSED HORS D’OEUVRES

• Seared  Spiced Ahi Tuna Skewers  
• Herbed Goat Cheese Profiteroles
• Oven Dried Tomato and Goat Cheese Tart
• Mini Burgers
• Rib Sliders—pulled baby back rib pork
• Chicken Skewers
• Beef Skewers
• *Prawn Skewers
• Chicken Wings

PLATTERS—Cold Selections

Cheese Platter

Seasonal Fruit

Local Farmer’s Market Greens

Beet and Goat Cheese Salad

FOOD STATIONS—Hot Selections (served  in chafing dishes or platters)

Ribs

Macaroni and Cheese

Sterling or Atlantic Salmon

Pan Roasted Halibut or Mahi Mahi

Chicken “under a brick”

RAW BAR $25/person

*Seasonal Shellfish: clams, mussels, oysters, crab, caviar (add $50/person)

DESSERT

Cream filled Profiteroles

Fresh Seasonal Fruit Tart

Chocolate Cake

*denotes luxury items and are market priced