BAR MENU
Served all night
Truffled Pop Corn 4
Rib Slider with apple cole slaw 5
Mini Burger Oven dried tomato, gruyere and bacon 5
Mini Croque Madame with fried quail eggs 6
Chicken and Waffles lemon zest, butter milk and maple syrup 7
Steak Tartare Crostini shaved parmesan 6
Beets and Watermelons pistacchio, goat cheese and champagne vinaigrette 6
Mac and Cheese cheddar and goat cheese 5
Fries 5
Parmesan and Truffle Fries 9
Swiss Chard garlic and bacon 6
Fried Camellia Onion jam, honey and pistachio 6
Roquefort and Pear black pepper gastrique 6
Baby Back Ribs 3 ea
cilantro, ginger and soy glazed ribs with a red cabbage apple slaw
HAPPY HOUR
Monday thru Thursday 5-7 Friday 4-7
Trumer Pilsner $3
2010 Odisea Albarino, Clements Hills $6
2009 Catena Malbec, Mendoza $6
2008 Valamasca Moscata d Asti, Italy $6
Watermelon Cosmo $6
Oysters of day served with mignonette and cocktail sauce $1 ea
January 10, 2012
